For our fall 2016 issue, Louisiana Cultural Vistas partnered with the Louisiana Seafood Promotion Board
on a special section dedicated to the people who power Louisiana’s seafood industry.
Click to read the articles:
Big Easy Foods in Lake Charles exports Louisiana seafood to kitchens across the nation.
LSU’s Sea Grant oyster farm in Grand Isle uses cutting edge technology to breed genetically perfect oysters.
Jackov Jurisic looks back on his life as an oysterman in Plaquemines Parish.